Thiram
Tech Grade:
| Kufotokozera | Cholinga chopewera | Mlingo |
| Thiram50% WP | Powdery mildew m'minda ya mpunga | 480g/ha |
| Metalaxyl0.9%%+Thiram2.4%%WP | Matenda a wilt m'minda ya mpunga | 25-37.5g/m³ |
| Thiophanate-methyl35% + Thiram35%WP | Malo a mphete pa mtengo wa apulo | 300-800 g / ha |
| Tebuconazole0.4%+Thiram8.2%FS | Sphacelotheca amawononga minda ya chimanga | 1:40-50 (chiŵerengero cha mankhwala/mbewu) |
Zofunikira zaukadaulo kuti mugwiritse ntchito:
- Ndikoyenera kugwiritsa ntchito mankhwala isanayambe kapena kumayambiriro kwa matendawa, ndikugwiritsa ntchito njira yopopera mankhwala.Thirani madziwo mofanana mbali zonse za tsamba.
- 2. Musagwiritse ntchito mankhwala pamasiku amphepo kapena mvula ikuyembekezeka pasanathe ola limodzi.
Chithandizo choyambira:
Ngati simukumva bwino mukamagwiritsa ntchito, siyani nthawi yomweyo, gwedezani ndi madzi ambiri, ndipo tengerani chizindikirocho kwa dokotala nthawi yomweyo.
- Ngati khungu lili ndi kachilombo kapena lawazidwa m'maso, tsukani nthawi yomweyo ndi madzi ambiri kwa mphindi zosachepera 15;
- Ngati mwakoka mpweya mwangozi, nthawi yomweyo pitani kumalo okhala ndi mpweya wabwino;
3. Ngati atengedwa molakwika, musayambe kusanza.Tengani chizindikiro ichi kuchipatala mwamsanga.
Njira zosungira ndi zoyendera:
- Izi ziyenera kutsekedwa ndi kusungidwa kutali ndi ana ndi antchito osagwirizana.Osasunga kapena kunyamula ndi chakudya, tirigu, zakumwa, mbewu ndi chakudya.
- Izi ziyenera kusungidwa pamalo owuma, opanda mpweya wabwino kutali ndi kuwala.Transportation ayenera kulabadira kupewa kuwala, kutentha, mvula.
3. Kutentha kosungirako kuyenera kupewedwa pansi -10 ℃ kapena pamwamba pa 35 ℃.
