Kufotokozera | Cholinga chopewera | Mlingo |
Linuron 50% WP | Udzu wapachaka m'minda ya chimanga | 3000-3750g/ha |
1. Linuron sayenera kugwiritsidwa ntchito m'minda yomwe dothi ili ndi zinthu zosachepera 1% kapena kupitilira 5%, komanso sayenera kugwiritsidwa ntchito m'malo okhala ndi mchenga wambiri komanso mvula yambiri.
2. Ngati sikugwa mvula mkati mwa masiku 15 mutalandira chithandizo, kusakaniza dothi losaya kuyenera kuchitidwa ndi kuya kwa 1 ~ 2cm kuonetsetsa kuti mankhwalawa akugwira ntchito.
3. Licuron imakhudzidwa ndi beet, mpendadzuwa, nkhaka, vwende, dzungu, kabichi, radish, biringanya, tsabola, fodya, etc.
Sichingagwiritsidwe ntchito m'minda ya mbewuyi.Popopera mbewu mankhwalawa, madziwo saloledwa kulowerera ku mbewu izi.
1. Zizindikiro za poizoni zomwe zingatheke: Zoyeserera zanyama zawonetsa kuti zitha kuyambitsa kuyabwa m'maso pang'ono.
2. Kuthira m'maso: tsukani nthawi yomweyo ndi madzi ambiri kwa mphindi khumi ndi zisanu.
3. Mukalowetsedwa mwangozi: Musayambe kusanza nokha, bweretsani chizindikirochi kwa dokotala kuti akudziweni ndi kulandira chithandizo.Musadyetse kalikonse kwa munthu amene akomoka.
4. Kudetsedwa pakhungu: Tsukani khungu nthawi yomweyo ndi madzi ambiri ndi sopo.
5. Kulakalaka: Kupita ku mpweya wabwino.Zizindikiro zikapitilira, chonde pitani kuchipatala.
6. Chidziwitso kwa akatswiri azachipatala: Palibe mankhwala enieni.Chitani mogwirizana ndi zizindikiro.
1. Izi ziyenera kusungidwa zosindikizidwa pamalo owuma, ozizira, opanda mpweya, malo osagwa mvula, kutali ndi moto kapena magwero a kutentha.
2. Sungani kutali ndi ana ndi kutseka.
3. Osasunga kapena kunyamula ndi zinthu zina monga chakudya, zakumwa, tirigu, chakudya, etc. Panthawi yosungiramo kapena yoyendetsa, kusanja kwa stacking kuyenera kupitirira malamulo.Samalani kuti mugwire mosamala kuti musawononge zoyikapo ndikupangitsa kuti zinthu ziwonongeke.