Kufotokozera | Tizilombo Tizilombo | Mlingo | Kulongedza |
Dimethoate 40% EC / 50% EC | 100g pa | ||
DDVP 20% + + Dimethoate 20% EC | Nsabwe za pa thonje | 1200 ml / ha. | 1 L/botolo |
Fenvalerate 3% + Dimethoate 22% EC | Aphid pa tirigu | 1500 ml / ha. | 1 L/botolo |
1. Ikani mankhwala ophera tizilombo panthawi yomwe tizilombo tayamba kudwala kwambiri.
2. Nthawi yotetezeka ya mankhwalawa pamtengo wa tiyi ndi masiku 7, ndipo ingagwiritsidwe ntchito kamodzi pa nyengo;
Nthawi yotetezeka pa mbatata zotsekemera ndi masiku, okhala ndi nthawi zambiri panyengo;
Nthawi yotetezeka pamitengo ya citrus ndi masiku 15, ndikugwiritsa ntchito katatu panyengo iliyonse;
Nthawi yotetezeka pamitengo ya apulo ndi masiku 7, ndikugwiritsa ntchito 2 pa nyengo;
Nthawi yachitetezo pa thonje ndi masiku 14, ndikugwiritsa ntchito katatu panyengo iliyonse;
Nthawi yotetezeka pamasamba ndi masiku 10, ndikugwiritsa ntchito 4 pa nyengo;
Nthawi yotetezeka pa mpunga ndi masiku 30, ndikugwiritsa ntchito 1 pa nyengo;
Nthawi yotetezeka pa fodya ndi masiku asanu, ndipo amagwiritsa ntchito kasanu pa nyengo iliyonse.
1. Sungani kutali ndi ziweto, chakudya ndi chakudya, sungani kutali ndi ana ndi kutseka.
2. Izi ziyenera kusungidwa mu chidebe choyambirira ndi kusungidwa mu malo osindikizidwa, ndi kuzisunga pamalo otentha, owuma ndi mpweya wabwino.
1. Mukakhudza khungu mwangozi, sambani bwino ndi sopo ndi madzi.
2. Mukakhudza maso mwangozi, tsukani maso ndi madzi kwa mphindi zosachepera khumi ndi zisanu.
3. Kulowetsedwa mwangozi, musapangitse kusanza, nthawi yomweyo bweretsani chizindikirocho kuti mufunse dokotala kuti adziwe matenda ndi chithandizo.