Hexaconazole
Tech Grade:
| Kufotokozera | Cholinga chopewera | Mlingo |
| Hexaconazole5% SC | Kuipitsa m'chimake m'minda ya mpunga | 1350-1500ml / ha |
| Hexaconazole40% SC | Kuipitsa m'chimake m'minda ya mpunga | 132-196.5g/ha |
| Hexaconazole4%+Thiophanate-methyl66%WP | Kuipitsa m'chimake m'minda ya mpunga | 1350-1425g/ha |
| Difenoconazole25%+Hexaconazole5%SC | Kuipitsa m'chimake m'minda ya mpunga | 300-360 ml / ha |
Zofunikira zaukadaulo kuti mugwiritse ntchito:
- Mankhwalawa amayenera kupopera mbewuyo ikangoyamba kumene, madzi akuyenera kukhala 30-45 kg/mu, ndipo kutsitsi kuyenera kukhala kofanana.2. Mukamagwiritsa ntchito mankhwala, madziwo ayenera kupewedwa kuti asatengeke ndi mbewu zina kuti asawonongeke.3. Ikagwa mvula mkati mwa maola awiri mutatha kuyika, chonde perekaninso mankhwala.4. Nthawi yotetezeka yogwiritsira ntchito mankhwalawa pa mpunga ndi masiku 45, ndipo angagwiritsidwe ntchito mpaka ka 2 pa nyengo yokolola.
- Chithandizo choyambira:
Ngati simukumva bwino mukamagwiritsa ntchito, siyani nthawi yomweyo, gwedezani ndi madzi ambiri, ndipo tengerani chizindikirocho kwa dokotala nthawi yomweyo.
- Ngati khungu lili ndi kachilombo kapena lawazidwa m'maso, tsukani nthawi yomweyo ndi madzi ambiri kwa mphindi zosachepera 15;
- Ngati mwakoka mpweya mwangozi, nthawi yomweyo pitani kumalo okhala ndi mpweya wabwino;
3. Ngati atengedwa molakwika, musayambe kusanza.Tengani chizindikiro ichi kuchipatala mwamsanga.
Njira zosungira ndi zoyendera:
- Izi ziyenera kutsekedwa ndi kusungidwa kutali ndi ana ndi antchito osagwirizana.Osasunga kapena kunyamula ndi chakudya, tirigu, zakumwa, mbewu ndi chakudya.
- Izi ziyenera kusungidwa pamalo owuma, opanda mpweya wabwino kutali ndi kuwala.Transportation ayenera kulabadira kupewa kuwala, kutentha, mvula.
3. Kutentha kosungirako kuyenera kupewedwa pansi -10 ℃ kapena pamwamba pa 35 ℃.
