Kufotokozera | Cholinga chopewera | Mlingo |
Bispyribac-sodium 20% +pyrazosulfuron-ethyl 10% WP | Udzu wapachaka m'minda ya mpunga | 150-300 g / ha |
Bispyribac-sodium 20% +pyrazosulfuron-ethyl 5% WP | Udzu wapachaka m'minda ya mpunga | 120-180g / ha |
Bispyribac-sodium 5% +pyrazosulfuron-ethyl 2% WP +cyhalofop-butyl 15% OD | Udzu wapachaka m'minda ya mpunga | 525-675 ml / ha |
Bispyribac-sodium 5% +pyrazosulfuron-ethyl 2% +quinclorac 50% WP | Udzu wapachaka m'minda ya mpunga | 450-675g / ha |
1. Mankhwalawa ndi oyenera kugwiritsidwa ntchito m'minda yampunga yokhala ndi mbewu zachindunji komanso namsongole wapachaka pamasamba 2-5.
2.Musakhetse madzi pasanathe masiku 7 mutagwiritsa ntchito kuti musachepetse mphamvu ya mankhwalawa.
3.Osagwiritsa ntchito mankhwala ophera tizilombo pamasiku amphepo kapena pamene mvula ikuyembekezeka kugwa mkati mwa maola 6.
4.Itha kugwiritsidwa ntchito mpaka 1 nthawi pa nyengo.
1. Zizindikiro za poizoni zomwe zingatheke: Zoyeserera zanyama zawonetsa kuti zitha kuyambitsa kuyabwa m'maso pang'ono.
2. Kuthira m'maso: tsukani nthawi yomweyo ndi madzi ambiri kwa mphindi khumi ndi zisanu.
3. Mukalowetsedwa mwangozi: Musayambe kusanza nokha, bweretsani chizindikirochi kwa dokotala kuti akudziweni ndi kulandira chithandizo.Musadyetse kalikonse kwa munthu amene akomoka.
4. Kudetsedwa pakhungu: Tsukani khungu nthawi yomweyo ndi madzi ambiri ndi sopo.
5. Kulakalaka: Kupita ku mpweya wabwino.Zizindikiro zikapitilira, chonde pitani kuchipatala.
6. Chidziwitso kwa akatswiri azachipatala: Palibe mankhwala enieni.Chitani mogwirizana ndi zizindikiro.
1. Izi ziyenera kusungidwa zosindikizidwa pamalo owuma, ozizira, opanda mpweya, malo osagwa mvula, kutali ndi moto kapena magwero a kutentha.
2. Sungani kutali ndi ana ndi kutseka.
3. Osasunga kapena kunyamula ndi zinthu zina monga chakudya, zakumwa, tirigu, chakudya, etc. Panthawi yosungiramo kapena yoyendetsa, kusanja kwa stacking kuyenera kupitirira malamulo.Samalani kuti mugwire mosamala kuti musawononge zoyikapo ndikupangitsa kuti zinthu ziwonongeke.