Prosulfocarb800g/L+S-Metolachlor120g/LEC

Zofunikira zaukadaulo zogwiritsira ntchito:

1. Nyengo youma siithandiza kuti mankhwala agwiritsidwe ntchito, pamene chinyezi cha nthaka chili chochepa, kusakaniza kwa nthaka yosaya kwambiri kumatha kukhala 2-3 cm mutagwiritsa ntchito.

2. Gwiritsani ntchito mlingo waukulu popaka pa nthaka yolimba; Mukapaka pa nthaka yotayirira, gwiritsani ntchito mlingo wochepa.

3. Chogwiritsira ntchito chikagwiritsidwa ntchito m'malo otsika kapena mchenga, zimakhala zosavuta kuwonongeka ndi madzi ngati mvula yagwa, choncho chiyenera kugwiritsidwa ntchito mosamala.

4. Gwiritsani ntchito mpaka mbewu imodzi pa nyengo iliyonse.

Chithandizo choyambira:

1. Zizindikiro za poizoni: chizungulire, kusanza, thukuta,

kuchucha malovu, miosis. Pa milandu yoopsa, kukhudzana ndi khungu kumachitikapakhungu, kutsekeka kwa conjunctival, komanso kupuma movutikira.

2. Ngati mwangozi yakhudza khungu kapena kulowa m'maso, tsukanindi madzi ambiri.

3. Mankhwala monga pralidoxime ndi pralidoxime ndi oletsedwa

Njira zosungira ndi kunyamula:

1. Sungani m'nyumba yosungiramo zinthu zapadera zophulika zomwe zili ndi malo ozizira, ouma komanso opumira mpweya.

2. Sungani kutali ndi moto ndi malo otenthetsera. Kutentha kosungirakokutentha sikuyenera kupitirira 30 ℃.

3. Phukusili liyenera kutsekedwa ndi kutetezedwa ku chinyezi.

4. Ziyenera kusungidwa mosiyana ndi zinthu zowononga ma oxidants, zitsulo zogwira ntchitoufa, ndi mankhwala ophera chakudya, ndipo pewani kusungiramo zinthu zosiyanasiyana.

5. Malo osungiramo zinthu ayenera kukhala ndi malo oti pakhale kutayikira kwa madzizida zochizira. Kugwedezeka, kugwedezeka ndi kukangana n'koletsedwa.